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Carving Up Tuna
12 of 15 from Tsukiji Fish Market |
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You can see the body is fully of ice - I'm not sure if that means this is fresh fish or frozen, but if it was frozen they would probably be using the band saw.
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| Camera: | Nikon F100 |
| Date: | Thursday, October 31st, 2002 |
| Film: | Fuji Velvia 50 (slide) |
| Lens: | 28-70mm f/2.8 ED-IF AF-S Zoom-Nikkor |
| Photographer: | John Harvey |
| Tag: | market, Japan, fish, Tokyo, seafood |
| Larger image: | 2000 x 1334 |
| Raw image: | 3736 x 2491 |
John Harvey Photo > Trips out of the Country > A Second Trip to Japan > Tsukiji Fish Market > Carving Up Tuna
John Harvey Photo > Trips out of the Country > A Fourth Trip to Japan > Tokyo > Tsukiji Fish Market > Carving Up Tuna
John Harvey Photo > A Fourth Trip to Japan > Tokyo > Tsukiji Fish Market > Carving Up Tuna
Last Modified Saturday, January 21st, 2023 at 23:40:38. Edit
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